Hundreds of detox drinks exist, so it can be confusing to know what to choose.
What’s the deal with detox drinks?
The good news is that our bodies detox themselves naturally — so it’s not necessary to have a specialty drink on hand to eliminate toxins and waste every day. But there are ways to speed up the process — and crafting your own detox drink is a tasty and effective way to do it.
Here are seven ingredients that can zest up your drink.
1. Spinach
2. Citrus fruit
3. Apple cider vinegar
For those who want to change up the flavor profile of their detox drink, apple cider vinegar provides a distinctive mix of tart, dry and woody. Its benefits, including supporting a healthy immune system and digestive function, make it a great ingredient to add to a glass of water every day.
4. Cranberries
Cranberries take center table at many Thanksgiving dinners, but they deserve a place on the menu all year long. The tangy and mighty berry is believed to help ward off urinary tract infections, improve immune function and decrease blood pressure. It is concentrated with vitamins that help prevent internal infections and ulcers.

5. Cucumber
With a slightly bitter flavor, a cucumber jazzes up a detox drink. With vitamin C, beta carotene and manganese, as well as several flavonoid antioxidants, cucumbers pack a nutrient punch while delivering a refreshing taste.
6. Ginger
Ginger delivers potent anti-inflammatory properties and antioxidants. It’s a delicious and rich ingredient that can spice up detox smoothies, as well as hot water, tea and coffee.

7. Pink Himalayan salt
